ईद स्पेशल शाही किमामी सेवई रेसिपी बनाने का पुराना तरीका | Eid Special Dessert Shahi Kimami Seviyan

🌙✨ Eid Special Dessert: Kimami Sewai Recipe ✨🌙 Celebrate this beautiful Eid with a rich, traditional, and absolutely delicious dessert – Kimami Sewai! 🥰 This sweet dish is packed with flavors of ghee, dry fruits, and aromatic spices, making it a perfect festive treat for your family and guests. In this video, you’ll learn step-by-step how to make authentic Kimami Sewai at home with simple ingredients. Whether you're hosting a gathering or just craving something sweet, this recipe will surely impress everyone! 💛 👇 Ingredients: Sewai (Vermicelli): 300g Sugar: 1.5 Cup ( If barfi used) and 2.5 cup ( is mawa used) Ghee: Approx 1/3rd cup Milk: 1 litre Khoya (Mawa): 200-250g or Mawa Barfi can be used Makhana-50g Chopped Nuts -1 Cup ( Almond, cashew, pista,raisin,melon seeds, chironji) Cardamom + Clove + Mace Powder: 1 .5 tsp Food Color - Optional Kewda water - 2-4 drops ✨ Don’t forget to: 👍 Like this video 💬 Comment your feedback 🔔 Subscribe for more delicious recipes #EidSpecial #KimamiSewai #EidDessert #SweetRecipe #HomemadeDessert #VermicelliDessert #EidMubarak #FoodLovers #DesiRecipes #FestivalFood #EasyDessert #CookingAtHome #Yummy #Foodie #TrendingRecipes