हलवाई स्टाइल खट्टी मीठी कददू की सब्ज़ी | Halwai style khatti Meethi kaddu ki sabzi | Pumpkin Sabzi

#soniabartonrecipes #kaddu #kaddukisabzi #pumpkin Kaddu Ki Sabzi | Halwai Style Khatti Meethi Pumpkin Sabzi 🎃✨ Learn how to make delicious halwai-style kaddu ki sabzi at home! This classic North Indian dish is known for its perfect balance of sweet and tangy flavors, just like the one served at weddings, bhandaras, and festive occasions. Soft pumpkin cooked with aromatic spices, jaggery, and a hint of tanginess—simple, comforting, and absolutely irresistible! In this video, I’ll show you step-by-step how to get that authentic halwai taste using easy ingredients from your kitchen. 🍽️ What you’ll learn: How to make perfectly soft kaddu (pumpkin) The secret to halwai-style khatta-meetha flavor Tips to balance sweetness and tanginess मसाले का सही इस्तेमाल for authentic taste 🌿 Ingredients: Kaddu (pumpkin), mustard oil, cumin seeds, hing, turmeric, red chili powder, coriander powder, salt, jaggery (gud), raw mango , green chilies, and fresh coriander. 👍 If you enjoyed this recipe, don’t forget to: Like 👍 Share 🔁 Subscribe 🔔 for more tasty recipes! 💬 Comment below and tell me how your kaddu ki sabzi turned out!