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Full Recipe: https://hebbarskitchen.com/thondekai-palya-recipe-dondakaya-fry/
@hebbarskitchenhindi @hebbarskitchenoriginals
Thondekai palya recipe | dondakaya fry | kovakkai fry | tindora fry with detailed photo and video recipe. a simple and easy stir-fry recipe made with ivy gourd, also known as tindora. There are many recipes derived from this veggie, but the popular recipe in the south indian stir fry variant. The recipe is an ideal side dish for rasam rice or sambar rice and can also be served with chapati or roti for dinner.
thondekai palya recipe | dondakaya fry | kovakkai fry | tindora fry with step-by-step photo and video recipe. South Indian cuisine typically features many stir-fry recipes for lunch and dinner. These are typically stir-fried with dry coconut masala, which has dry spices for heat. One such simple and easy stir-fry recipe is the thondekai palya, or dondakaya fry, known for its crunchiness and crispiness.
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