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#soniabartonrecipes #chickenpulao #chickenrecipe #chicken
Chicken Masala Pulao is a comforting and flavorful one-pot dish, perfect for family meals and special occasions 😋✨ In this video, I’m sharing the complete cooking process, focusing on technique, timing, and the method that brings out rich aroma and perfectly cooked rice 🍽️🔥
This recipe is all about balance and patience—watch till the end to catch the key visual cues that make the pulao fragrant, tender, and full of flavor 👀✨
Ideal for lunch or dinner 🍛, gatherings 🎉, or when you want something satisfying and homemade 🏡❤️
INGREDIENTS:
Oil-3/4 cup
Bayleaf -1-2
Cinnamon-1
Green cardamom-3-4
Black cardamom-2
Cloves-3-4
Black pepper-1 tsp
Cumin seeds
Onion-2 Medium Sliced
Ginger garlic paste-2 tsp
Chicken -1 kg
Tomato-2
Salt to taste
Kashmir red chili powder-2 tsp
Coriander powder-2 tsp
Turmeric powder-1/2 tsp
Garam masala powder-1 tsp
Roasted cumin powder-1 tsp
Yoghurt-1/2 cup
Potato-3
Green chillies-3-4
Chopped cilantro
Basmati Rice -800-900g
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