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Roasted cabbage can be so delicious! This roasted Cabbage Melts Like Butter! A simple, satisfying, and tasty cabbage dish cooked in a pan with a delicate sauce! You've probably never prepared cabbage like this before. Succulent cabbage slices, braised in a béchamel sauce with Parmesan cheese, all in one pan. The perfect combination of ingredients. A great dish for lunch or dinner. A delicious and satisfying cabbage recipe that you'll love. Sautéed cabbage slices in a delicate sauce are quick and easy to prepare. Enjoy! 😋
🥣🥣🥣 Ingredients:
1/2 cabbage.
Spice mix.
2-3 tablespoons of olive oil.
1 teaspoon of paprika powder.
Oregano.
1/2 teaspoon of salt.
Pepper mix.
1 tablespoon of butter.
1/3 cup of water.
1 onion.
3 cloves of garlic.
3 large mushrooms.
Some Parmesan cheese.
Parsley.
Béchamel sauce:
60 g butter / 2 oz.
60 g wheat flour / 2 oz.
900 ml milk / 30 fl. oz.
1/2 teaspoon of salt.
A pinch of nutmeg.
Pepper mix.
Enjoy your meal 😋!
Kisses 😘, Emma - #homemade_recipes
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