影片說明
From a homecooked Thali to the King of Street Food, join Sanjyot Keer ( @YourFoodLab) and me as we explore the local food of Mumbai.
Thanks to Priyanka & Praful for hosting us 🫶
🇮🇳 INDIA EPISODES
Mumbai Episode 1: https://youtu.be/6OA8ALHKgnU
South Indian Wedding: https://youtu.be/12kirUPPP0o
📚 My book Naturally Vegan (includes selected recipes and stories from my travels): https://geni.us/NaturallyVegan
🍴 RECIPES FROM THE EPISODE
Pav: https://bakinghermann.com/soft-bread-rolls/
Vada Pav: https://bakinghermann.com/vada-pav/
CHAPTERS
00:00 Intro
01:13 Meeting Sanjyot
02:17 Getting Blessed
02:54 Thali
06:08 Ambe Dal
07:12 Batatyachi Bhaji
07:54 More Thali Dishes
09:09 Puran Poli
10:51 Veganism in India
11:38 Paan
12:36 Vada Pav
16:26 Pav
18:58 Misal Pav
23:43 Favorite Dish
24:47 End
📍 MUMBAI FOOD TOUR LOCATIONS
Thali → Family Home
Vada Pav → Nandu Vada Pav (https://maps.app.goo.gl/duAy7dA6KtgzNcfC8)
Pav → Roshan Bakery (https://maps.app.goo.gl/wnY3pTz5j1B3kMs17)
Misal Pav → Aaswad Upahar & Mithai Gruh (https://maps.app.goo.gl/hFbeJn3JLnBebbB47)
THE MISSION
Vegan food is not a modern invention. It’s a modern label. We've been eating plant-based dishes for thousands of years, be it for religious reasons, out of poverty or simply because of what was available naturally. This show is about discovering these kinds of dishes - dishes from around the world that just happen to be vegan - so that we can embrace them for a more sustainable plant-based diet.
📣 Let me know in the comments which country I should visit next and what dishes I might find!
SOCIAL & MORE
https://www.instagram.com/juliusfiedler
https://www.facebook.com/bakinghermann
https://www.tiktok.com/@juliusfiedler
Website: https://bakinghermann.com
Newsletter: https://hermann.myflodesk.com/newsletter
Pinterest: https://www.pinterest.co.uk/bakinghermann/
🎥 CREW
Edit: Tiep Tran & Lewis Parsons
Cinematographer: Chintan Ashar & Team (https://www.instagram.com/redwine.productions/)
Local Fixer: Anushka Kulkarni